Alot has been said about the calibre of this IPA from Huddersfield stars
Magic Rock, and by people more fully versed in beer related wordery than myself. (
This post by Matt Curtis is pretty good.) I agree with pretty much all of what's been said. Sweet tinge from the caramel malts is the perfect foil to the hop wallop in this: there's perfect balance all the way through. Negatives: in short supply and relatively expensive. Not being bottle conditioned is a plus though (for me). Getting a bit tired of the unavoidable yeastiness (however small) in my IPAs at the moment.
