This'll be the first in a series of write-ups on the
Weird Beard beers (their website not working too well on Chrome or Firefox, I think Safari works better). My notes went through a relatively threadbare stage for a while (laziness most probably) and all they say for this beer is "
redchurch hoxton stout". Then they say "ooh - addendum: fruitiness by the halfway point." Clearly quite unhelpful. (There was rye in this too btw.) I suppose the upshot is that I've had better BIPAs. Which of course is not to say that this one was bad, rather that I've developed a preference for the
Brodie's style BIPA: heavier on the fruit than the meat.
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